No pesticides.
No shortcuts.
The commitment to care for the land that feeds us. Organic certification, sensory control per batch and full traceability from tree to bottle.
What organic means at La Rentilla.
No pesticides
Grove management through cover crops and biological control. Zero synthetic chemicals, zero pesticides.
No chemicals
Exclusively organic fertilisation with on-farm compost. The olive tree eats what the olive tree gives.
Mechanical extraction
Only pressure and centrifugation below 27 ºC. No solvents, no industrial heat, no shortcuts.
Every batch, its story.
Giving back more than we take.
100% organic farming, reuse of olive mill wastewater, cover cropping in the grove and solar energy installation under way.
- Solar energyIn progressSolar panel installation under way to cover the mill's consumption.
- Olive mill wastewaterSold to a pomace processing plant for reuse.
- Cover cropIn the olive grove, to protect the soil and support biodiversity.
Fleet renewal towards a sustainable oil mill.
La Rentilla receives funding from the NextGeneration EU programme to modernise its field and plant vehicle fleet, reducing emissions and energy consumption across the entire chain.
Our guarantees.
Certifications audited annually by independent bodies.